3 eggs, steak tips, choice of cheese, peppers, onions and mushroom blend.

Rancher hashbrowns topped with a 3-egg ham & cheese omelet and hollandaise sauce.

Create your own omelet.

Three eggs folded around diced ham and cheddar cheese.

Choice of egg, chorizo sausage, peppers, onions, black beans and breakfast potatoes topped with pepperjack cheese and tortilla chips.

2 eggs of choice, ham, peppers, onion, country fried steak and breakfast potatoes topped with sausage gravy.

Choice of egg, steak tips, onions, breakfast potatoes and swiss cheese topped with hollandaise sauce and pub onions.

2 eggs, choice of potato, toast, choice of either 2 bacon, 2 sausage or a ham patty.

2 eggs of choice on top of hashbrowns with ham, peppers, onions and topped with cheddar jack cheese. Served with toast.

2 warm biscuits layered with crispy chicken-fried steak, american cheese and topped with a rich sausage gravy. Served with your choice of eggs and breakfast potatoes.

1 egg and choice of meat, cheese and served on an English muffin.

2 eggs of choice and pastrami hash topped with hollandaise sauce. Served with toast.

Chorizo sausage, potatoes, peppers, onions, black beans and cheddar jack cheese.

Choice of bread, fresh mozzarella, bruschetta tomato mix and avocado. Served with fresh fruit.

One free refill. Coca-Cola products.

House battered cheese curds with ranch dressing or marinara sauce.

Our house fries are smothered with aioli sauce and parmesan.

Seasoned chicken, pepperjack and cheddar jack cheese, black beans, lettuce, pico, avocado cream and salsa.

3 large chicken tenders; grilled or breaded with fries.

4 drums/4 flat- no substitutions. Wings are chef seasoned and choice of buffalo, BBQ, garlic parmesan or stinging honey teriyaki.

Tri-color chips topped with seasoned chicken, white queso, black beans, fresh jalapeno, lettuce, pico, sour cream, salsa and avocado cream.

Served with Tri-color chips.

Topped with honey chive chipotle aioli.

Grilled steak, peppers and onions; served with honey chive chipotle aioli.

Lightly breaded.

Cheese.

White bread with loads of cheese.

Plain or with cheese.

Creamy and cheesy macaroni.

2 piece chicken fingers; crispy or grilled.

Burger topped with ham, bacon, Swiss cheese, raw onion, lettuce and mayo.

Burger topped with our mushroom mix, provolone cheese, lettuce and mayo.

Burger topped with bacon, pepperjack and cheddar cheese, BBQ sauce and onion tanglers.

Burger topped with grilled onions, cheddar and Swiss cheese and served on marble rye bread.

Burger topped with grilled cabbage, Swiss and cheddar cheese, pickles, tomato and garlic mustard aioli.

Turkey, bacon, ham, swiss cheese, cheddar cheese, lettuce, tomato and mayo.

Loads pf pastrami, grilled cabbage, swiss and provolone cheese and garlic mustard aioli served on marble rye bread.

Loads of beef, provolone and swiss cheese, grilled onions and peppers served on a hoagie bun.

Pulled pork, ham, swiss cheese, pickles and garlic mustard aioli served on a hoagie bun.

Grilled or crunchy chicken, bacon, cheddar jack cheese, lettuce, tomatoes and ranch dressing.

Seasoned grilled chicken, peppers, onions, black beans, lettuce, tomatoes, salsa, sour cream and avocado cream.

Seasoned chicken, Asian vegetable mix and Asian dressing.

Lettuce, parmesan cheese, croutons and Caesar dressing.

Lettuce, black beans, cheddar jack cheese, peppers, onions, tortilla strips and chipotle ranch dressing.

Lettuce, cauliflower, bacon, watermelon radish and tequila berry dressing.

Lettuce, carrots, yellow and green zucchini, peppers, onions, cauliflower and sweet chili sesame dressing.

Country breaded pollock fish with pepperjack cheese, lettuce and pico.

Breaded shrimp with secret Cajun seasoning, pepperjack cheese, lettuce and pico.

Slow cooked pulled pork, pepperjack cheese, lettuce and pico.

12 oz. hand cut ribeye.

12 oz. hand cut New York steak.

6 oz. sirloin steak and broiled shrimp.

Filet steak, bacon, fried onions and mushroom mix wrapped in a puff pastry. Filet is done medium to well.

6 oz. sirloin steak cooked to your liking.

Pasta in white sauce with sausage, chicken, black beans, peppers, onions, Cajun seasonings and cilantro.

Pasta with chicken, mushroom mix, creamy parmesan sauce and topped with grilled leeks and sundried tomatoes.

Succulent shrimp in a basil tomato vodka sauce.

Chunks of lobster in Chef's white cheddar bechamel sauce.

A rich, velvety dessert featuring a dense cream cheese filling set on a buttery graham cracker crust.

A moist, spiced masterpiece layered with velvety cream cheese frosting and walnuts.

A special rotating menu item designed to showcase seasonal ingredients and comforting classics. For a limited time.